Our Menus
Delivery + Curbside Pickup
Seasonal Menu Selections
We would love to help make your next meal perfect. We always use the highest quality locally-sourced ingredients because we believe your family and friends deserve the best. Browse our current menu and select the option that works for you. Our menus and items change with the seasons. Depending on the season, some items may determine selections.
chili braised pork
tomatoes, onions, cilantro, lime, mozzarella
apple + sausage
gruyere, white cheddar, leeks, rosemary, sage
pumpkin + fig 
roasted shallots, rosemary, quark
grilled steak + blackberry
bourbon, marjoram, blue cheese
mushroom + hazelnut creme
portobello, shiitake, oyster mushrooms, caramelized onions, quark cheese custard, hazelnut + mustard creme
blueberry + ricotta
honey, thyme
Roasted Veg Galette 
butternut squash, red onion, turnip, sweet potatoes, rutabaga, chipotle cashew cream spread baked in a rustic, olive oil crust
Grilled Cauliflower Steaks + Green Onions 
ginger, sesame seeds, cilantro + garlic sauce
baked mac + cheese
cheddar, gruyere, smoked gouda, house-made bread crumbs
root veg pot pie
sweet potatoes, carrots, turnips, pumpkin, rutabaga baked in acorn squash with house made flaky, buttery crust
grilled beef tenderloin
with house-made chive butter
herb roasted chicken
½ roasted buttonwood farms chicken
ROASTED BRUSSELS SPROUTS CAESAR SALAD
house-made cornbread croutons
CREAMED GREENS
onions, garlic, greek yogurt
ROASTED PUMPKIN
rosemary + brown butter
GREEN SALAD
mixed greens, microgreens, cucumbers, tomatoes, green onions, chive + lemon vin
SIDE OPTIONS
- grilled chicken skewers
- green salad w. seasonal flavor 360 vin
- roasted cauliflower with gruyere
- house made sea salt crackers
- pumpkin soup
Fall Harvest Salad
mixed greens, apples, roasted squash, walnuts, white cheddar, pumpkin vin
Italian Salad
greens, artichokes, red onions, red peppers, parmesan, roasted garlic vin
add salume -1-
Flavor 360 Cobb Salad
greens, avocado, sunflower shoots, grilled chicken, bacon, hard boiled egg, tomatoes, green onion, white cheddar, vegan ranch
Sweet Potato + Black Bean Rice Bowl
roasted red onion, spinach, lime, chipotle, cumin, brown rice, cilantro + cashew cream
Apple + Sausage Handpie
gruyere, white cheddar, leeks, rosemary, sage, baked inside buttery, flaky crust
Pumpkin + Fig Handpie
roasted shallots, rosemary, quark, baked inside buttery, flaky crust
roasted veg galette
butternut squash, red onion, turnip, sweet potatoes, rutabaga, chipotle cashew cream spread baked in a rustic, olive oil crust
chicken + winter squash sandwich
caramelized onion + squash jam, grilled chicken, spinach, brie, on toasted multigrain bread
garden sandwich
basil hummus, micro greens, grilled red onion, cucumber, shredded carrots on toasted ciabatta
cuban sandwich
shredded slow roasted chili pork, sopressata, house-made zucchini pickles, swiss cheese with house-made mustard + brioche roll
grilled chicken sandwich
lettuce, tomato, house-made mayo, havarti on whole wheat bread
Pick 2 Lunch
The perfect way to sample our menu in smaller portions. Each Pick 2 order comes with your choice of two items from the menu above. Choices come wrapped and placed in our Flavor stamped handle bag.
local cheese + charcuterie box
3 local cheeses, 3 local meats, seasonal fruit, pickled veg, olives, seasonal house-made jam, house-made grissini + crackers, chef’s choice dessert, served in our signature galvanized tin tray
giant apple + brown butter snickerdoodle
mini lemon + rosemary bundt cake
w. lemon glaze
apple cupcake
w. salted caramel buttercream
mini apple rose pie
w. salted caramel
salted chocolate chip sandwich cookie
w. dark chocolate ganache filling
giant salted chocolate chip cookie
chocolate, pistachio + tahini truffle
chocolate fudge
w. bourbon sugar
blueberry bar
w. candied kumquat
almond, orange + cardamom cookie
w. orange drizzle
fresh cranberry + lemon cookies
w. cranberry glaze
- Vegetarian
- Gluten Free
- Vegan
While we keep our kitchen safe and sanitary at all times, we do not keep a gluten-free, dairy-free or nut-free environment. Our preparation spaces are not equipped to guarantee the avoidance of cross-contamination with gluten or nut products