Our Menus
Stop In + Carryout
Seasonal Menu Selections
We would love to help make your next meal perfect. We always use the highest quality locally-sourced ingredients because we believe your family and friends deserve the best. Browse our current menu and select the option that works for you. Our menus and items change with the seasons. Depending on the season, some items may determine selections.
farmer's market salad 
mixed greens, blueberries, carrots, radish, cucumbers, quark, basil + lavender vin
heirloom tomato + peach salad
basil, feta, red onion, honey + citrus vin
grilled summer Cobb Salad
greens, roast turkey, bacon, grilled zucchini, red peppers, and corn, hard boiled egg, avocado, white cheddar, buttermilk ranch
stone fruit rice bowl 
cherries, blackberries, peaches, mixed greens, avocado, red onion, black beans, local rice, green goddess + tahini vin
grilled veg noodle bowl
radish, carrots, snap peas, cabbage, kohlrabi, nigella seeds, peanut + sriracha sauce, rice noodles
bacon jam + quark burger
local ground beef, lettuce, tomato, brioche roll
turkey, peach + brie sandwich
arugula, sriracha mayo, on toasted ciabatta
garden sandwich
basil hummus, micro greens, grilled red onion, cucumber, shredded carrots on toasted ciabatta
cuban sandwich
shredded slow roasted chili pork, sopressata, zucchini pickles, alpine cheese, mustard, brioche roll, served warm
roast turkey sandwich
lettuce, tomato, havarti, mayo, whole wheat bread
chili braised pork tacos (order of 3)
cabbage, mozzarella, chipotle cashew cream, warm flour tortillas
grilled seasonal veg
green salad
with seasonal flavor 360 vin
grilled chicken skewers
house made sea salt crackers
bourbon baked beans
bacon , local sorghum
greek pasta salad
tomato, cucumber, olives, feta + dill vin
tomato + grilled corn
basil, quark cheese custard
black currant + ricotta
honey, lemon zest
grilled ratatouille
tomatoes, eggplant, zucchini, yellow squash, red peppers, green onions, red onions, garlic, and mixed herbs
peach + prosciutto
chives, havarti
grown up pb + j
strawberries, basil, brie, almond butter
cuban
shredded slow roasted chili pork, sopressata, house-made zucchini pickles, swiss cheese
grilled zucchini + corn galette (order of 4)
zucchini, corn, red onion, roasted tomato + basil cashew cream, baked in a rustic olive oil crust
blueberry bar
topped with sugared blueberry, lemon zest
chocolate cupcake
with cherry cream cheese buttercream
peach + thyme crumble
pecans, oats
lemon, ginger + mint cookies
chocolate + coconut layer bar
rice cereal, peanut butter
giant salted chocolate chip cookie
salted chocolate chip sandwich cookie
w. dark chocolate ganache filling
orange, cardamom + almond cookies
topped w. orange zest sugar + orange glaze
- Vegetarian
- Gluten Free
- Vegan
While we keep our kitchen safe and sanitary at all times, we do not keep a gluten-free, dairy-free or nut-free environment. Our preparation spaces are not equipped to guarantee the avoidance of cross-contamination with gluten or nut products