Boutique Catering Menus

Take a look at our current catering menus.

We would love to help make your next event perfect. We always use the highest quality locally-sourced ingredients because we believe your event deserves the best. Browse our current menus and select the one that works for you. Our menus and items change with the seasons. Depending on the season, some items may determine selections. Let us know the date of your event and we’ll work out the rest so you can enjoy your guests. If you don’t see the perfect menu, give us a call and we can customize a meal for your event..

We have a liquor license allowing us to serve and cater a full bar.

Appetizers
Brunch
Buffet + Dinner
Desserts
Apple + Sausage Handpie.
fruit-roll-ups
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pumkin-ricotta-crostini-thyme+honey
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Local Cheese + Chacuterie Board

Appetizer Menu

Price per head equals the total of the prices of selected items
Tell us your final guest count, and we’ll make sure to provide enough food for your guests.

APPLE + SAUSAGE HANDPIE. -5-

gruyere, white cheddar

ROASTED FALL VEG HANDPIE. Vegetarian -5-

butternut squash, red onion, turnip, fennel, new potatoes, house-made ricotta

MUSHROOM + CARAMELIZED ONION SAVORY TART. Vegetarian -4-

thyme, goat cheese custard

APPLE + FENNEL SAVORY TART. -4-

bacon, goat cheese custard

BACON JAM + GOAT CHEESE FLATBREAD. -4-

topped w. micro greens

ROASTED FALL VEG FLATBREAD. Vegetarian -4-

butternut squash, red onion, turnip, fennel, new potatoes, house-made ricotta, mozzarella

PORK TENDERLOIN FLATBREAD. -4-

rosemary + cheddar house-made crust, tomato + pear chutney, microgreens

PUMPKIN RICOTTA CROSTINI. Vegetarian -4-

thyme, honey

SWEET + SPICY CHICKEN SANDWICH. -4-

apple + radish slaw, micro greens, house-made caramelized fennel soft rolls

GRILLED SWEET POTATO ROUNDS. Gluten Free -3-

topped w. guacamole

BACON WRAPPED PUMPKIN BITE. Gluten Free -3-

chili butter, maple syrup

MAC + CHEESE BITE. -4-

smoked gouda, cheddar, gruyere, tomatoes, bacon toasted panko

TORTILLA ESPAÑOLO BITES. Vegetarian -3-

onions, potatoes, romesco drizzle

SAUSAGE + CHEESE PUFFS. -3-

italian sausage, gruyere cheese

HERB GOAT CHEESE + PISTACHIO DUSTED GRAPES. Vegetarian -3-

GRAPE FRUIT ROLL-UP. Vegan -2-

PAD THAI POPCORN. Vegetarian -3-

lime, cilantro, sriracha, peanuts

GRISSINI. Vegan -1-

long, crunchy breadsticks, sea salt

CARAMELIZED ONION DIP. Vegetarian -3-

w. house-made crackers + seasonal veg

BEET HUMMUS. Vegan-3-

house-made crackers + seasonal veg

LOCAL CHEESE + CHACUTERIE BOARD. -8-

3 local cheeses, 3 local meats, seasonal fruit, pickled veg, olives, seasonal house-made jam, house-made grissini + crackers, local honeycomb

FallHarvest-Salad

Brunch Menu

-15-/person

FALL HARVEST SALAD.

mixed greens, apples, roasted squash, walnuts, shaved asiago, pumpkin vin

MINI BACON JAM + EGG HANDPIES.

thyme, goat cheese

SWEET + SPICY CHICKEN SANDWICH.

apple + radish slaw, micro greens, house-made caramelized fennel soft rolls

APPLE + CINNAMON SWIRL MUFFIN.

w. streusel topping

Flavor360-salad
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BUTTER-BASTED-STRIP-STEAK.

Buffet or Family Style Dinner

No. 1  |  -25-/person

FALL HARVEST SALAD.

mixed greens, apples, roasted squash, walnuts, shaved asiago, pumpkin vin

STUFFED ROASTED PORK LOIN.

goat cheese, mushroom, thyme w. grape glaze

ROOT VEGETABLE TARTE TARTIN.

sweet potatoes, yukon gold potatoes, carrots, parsnips, red onion, goat cheese, rosemary, sage

MAPLE ROASTED BRUSSELS SPROUTS.

 

No. 2  |  -40-/person

ROASTED GRAPE SALAD.

greens, apples, walnuts, shaved parmesan cheese, roasted garlic vin

SWISS CHARD + RICOTTA GALETTE.

Roasted hen of the woods mushrooms, house-made ricotta, chili flakes, lemon zest

SLOW ROASTED SALMON.

fennel, blood orange, meyer lemon, chilies

BUTTER BASTED STRIP STEAK.

watermelon radish, lemony yogurt, cardamom, parsley

MISO CARAMEL + APPLE PIE.

w. brown sugar + bourbon house-made ice cream

Salted Chocolate Chip Sandwich Cookie.
SNOWFLAKE SUGAR CUT-OUTS

Dessert Menu

Price per head equals the total of the prices of selected items
Tell us your final guest count, and we’ll make sure to provide enough food for your guests.

SALTED CHOCOLATE CHIP SANDWICH COOKIE. -2-

w. dark chocolate ganache filling

BROWN BUTTER + APPLE SNICKERDOODLE. -1-

DARK CHOCOLATE CUPCAKE. -2-

w. salted caramel butter cream, topped with sea salt

TURTLE BARK. -1-

dark chocolate, salted caramel, toasted almonds

ORANGE BAR. -2-

w. candied ginger broiled orange slices

DARK CHOCOLATE + PISTACHIO TART. -2-

w. chocolate ganache

DARK CHOCOLATE + CHIPOTLE COOKIE. -1-

MINI CHOCOLATE BUNDT CAKE. -2-

w. white chocolate + peppermint glaze

ROYAL ICING SNOWFLAKE CUT-OUT. -2-

FLAVOR 360 ASSORTED DESSERTS. -4-

chef’s choice of assortment of 3 desserts from above or other seasonal options

  • Vegetarian Boxed Lunches Vegetarian
  • Gluten Free Boxed Lunches Gluten Free
  • Vegan Boxed Lunches Vegan

While we keep our kitchen safe and sanitary at all times, we do not keep a gluten-free, dairy-free or nut-free environment. Our preparation spaces are not equipped to guarantee the avoidance of cross-contamination with gluten or nut products

Add Some Flavor to Your Event

You will receive confirmation from us when your order has been processed. We will contact you with more details.