Eco-Friendly Practices
Supporting + encouraging sustainability
Our
Environment
Friendly
Mission
WE ARE COMMITTED TO
Locally-sourced, whole foods, fresh from local farms
Recyclable or compostable packaging + utensils
Water conservation + an energy efficient kitchen
Single stream recycling + composting whenever possible
Continually seeking innovations in our green practices
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Flavor 360 has joined many other St. Louis area restaurants and caterers as a member of the Green Dining Alliance
As a certified member of the Green Dining Alliance, our eco-focus on sustainability is integral to our daily practices.
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Locally-sourced, whole foods, fresh from local farms
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Recyclable or compostable packaging + utensils
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Single stream recycling + composting whenever possible
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Practice
All our packaging + utensils are created from materials you can recycle or compost after enjoying your meal.
Our box lunches and ready-made meals are hand-delivered to you in containers made of a sugarcane base and lids made from 100% post-consumer recycled material. The utensils provided are 100% compostable as well so you can enjoy your meal and support the environment at the same time.
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Our Ongoing Green Efforts
We're proud to be a preferred Green Caterer of Washington University.
Check back to see the changes we're making to stay environmentally friendly in all things we do.