New Year’s Eve Cocktail Party {Boutique Catering St. Louis}
I had a blast doing the Nadauds’ NYE black tie event! To celebrate the ball drop and ring in 2014, I featured a variety of bite sized, mouthwatering appetizers, perfect for the guests to enjoy while visiting with old and new friends. My new favorite, pickled shrimp served in an oversized jar, made a stunning addition to Alison’s table. If you enjoyed the food at the party, tell your friends and spread the word about Flavor 360 by liking my Facebook page!
Josh and Alison, you guys throw a great party!
