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Packaging With Purpose
As part of our commitment to supporting the environment + encouraging eco-friendly practices we are constantly seeking innovative ways to use green practices in our kitchen + share them with our customers. As part of our box lunch offerings we have chosen to use packaging materials + utensils that are sustainable + compostable. Our box lunches…
Read MoreSummer Garden Update
Things are growing well in our garden + we’ve been making use of the benefits as often as possible. We planted Missouri native bee + butterfly flowers to help support our local bee + monarch population. These native plants tend to adapt more easily to the climate of our region which provides them a greater opportunity to thrive.…
Read MoreEvents Aplenty
[et_pb_section admin_label=”section”][et_pb_row admin_label=”row”][et_pb_column type=”4_4″][et_pb_text admin_label=”Text” background_layout=”light” text_orientation=”left” use_border_color=”off” border_color=”#ffffff” border_style=”solid”] It’s been a busy season with lots of events happening that we are so fortunate to take part in. It is a pleasure to create custom menus for our clients + have access to such great ingredients this time of year which makes the planning…
Read MoreGardening With The Girls
My girls love to do anything I’m doing, so when it is time to plant herbs, vegetables + flowers at the house, they are ready to pitch in. A few years ago they received their own gardening gloves, shovels, garden hoes from the Easter bunny– in pink of course! They love using their own tools…
Read MorePlanting is Complete
[et_pb_section admin_label=”section”][et_pb_row admin_label=”row”][et_pb_column type=”4_4″][et_pb_text admin_label=”Text” background_layout=”light” text_orientation=”left” use_border_color=”off” border_color=”#ffffff” border_style=”solid”] I spent quite a bit of time in the garden yesterday + it was fantastic. Digging up roots was probably the most challenging part + almost broke my back! I decided that I would fill the garden space with herbs + a few native Missouri…
Read MoreEco-Friendly Flavor
With it being Earth Day this weekend, it’s a great time to highlight the importance of using green practices. At the kitchen, it’s daily practice for us to use eco-friendly products in the majority of the things we do. From our LED light bulbs to composting on a regular basis, we are very conscious of…
Read MoreQuiche Anytime
A perfect accompaniment for all kinds of occasions, a quiche is great as the star of the meal or as a side dish. I like to use spring vegetables in my quiche that I have around the house or find in the garden (depending on the season). It’s effortless to grab a few choice vegetables like mushrooms, spinach,…
Read MoreFinding Your Way Around the Farmer’s Market
Now that I have been going to my favorite markets for a long time I have a specific routine + know exactly where to purchase each of my ingredients. I also have my favorite farms that I like to stop by. I love the sights, sounds + smells of farmer’s markets. The first thing that…
Read MoreMore to the Market
What began as a desire to serve my children the very best food for their personal growth + to protect them from chemicals + preservatives has grown into a passion for knowing the true origin of our food. I have always been dedicated to protecting our environment in any way possible. I strongly believe that supporting local farmers who…
Read MorePower behind the Sunflower Shoots
I have a new favorite way of incorporating healthy greens. Sunflower shoots! I fell in love with a local farmer’s micro greens at Tower Grove Market. The business is called Bee Simple. She offers the most amazing quality of sun flower shoots, which have a variety of health benefits in addition to the delicious crunch + flavor that can be…
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